Prosciutto, Arugula & Gorgonzola Pizza​

     Ingredients

• 1  Top This Pizza Crust
  
• 1.5  cups crumbled Gorgonzola cheese
• Extra virgin olive oil
• Fig jam
• 1/2 cup chopped Prosciutt0
• ​2 cups Arugula greens
• Balsamic Glaze

     Directions

1. Preheat oven to 450°
   
2. Spread fig jam on the pizza crust. 
   
3. Sprinkle cheese over the jam then bake on the oven rack for 5 minutes.
4. Meanwhile, toss arugula with the extra virgin olive oil,balsamic glaze and season to taste with salt and pepper.
5. Remove pizza from oven and top with chopped prosciutto and bake in the oven   for another 3-4 minutes until the prosciutto is warm and pizza crust hardly bends.
6. Remove pizza, top with dressed arugula greens and serve immediately.​​​